WELCOME TO COLUMBINE RESTAURANT

Available 2nd-23rd December, during opening times

• Festive Menu
   

1st- 23rd December, lunch by reservation Mon, Wed, Thur, Fri tables over 6. No reservation needed Sunday 

• £ 26.50 per person dinner
   

£21.50 lunch 

• Devon crab and Armagnac pate,
   

lemon dressing, melba toast 

• *Freshly prepared soup of the day.
   

 

• *Avocado baked with stilton,
   

cream and walnuts 

• Pressed ham and sage terrine,
   

apple and celery salad, honey dressing 

• **
   

 

• High Peak beef braised with red wine,
   

herbs and shallots, baked under a savoury crumble  

• Roast turkey
   

sausage and bacon rolls, savoury seasoning and cranberry jelly. 

• Sautéed fillet of stone bass Atlantic prawn
   

pastry, lemon butter sauce 

• *^Spiced lentil, roasted cashew nut and vegetable strudel,
   

stir fried spring onion and soy noodles, mixed pickles, shichimi pepper 

• *^Mixed bean, roasted pepper and aubergine moussaka,
   

topped with cottage cheese and cheddar crust 

• All main courses served with fresh mixed vegetables and potatoes.
   

 

• **
   

 

• *Traditional Christmas pudding
   

with brandy sauce 

• * Iced lemon terrine with caramelised oranges
   

 

• *White chocolate cheesecake
   

 

• *Duo of English Cheeses, crackers, celery and chutney
   

 

• **
   

 

• *Coffee and mince pie
   

 

•  

*are or can be vegetarian. Subject to availability. ^nuts